HACCP: Hazard Analysis Critical Control Point, method and principles of food safety management
The HACCP returned in several reference frames deprived like guarantees security management of food.
These reference frames correspond to schedules of conditions that the manufacturers and suppliers of foodstuffs for the great distribution must respect.
The IFS relates to the great Franco-German distribution, the BRC as for him is reserved for the great Anglo-Saxon distribution.
Other reference frames were created around the HACCP: